Crab Meat, Basil, Pasta

Overview of Keto Crab Cakes Recipe

Looking for a great, healthy, easy recipe to bring to an upcoming party? It’s one that you won’t have to look very far for! The classic, Cheese Pizza is always a crowd pleaser, especially when topped with homemade crust. However, you can make a delicious keto dessert that everyone will rave about without any of the traditional unhealthy ingredients. The real question is what can you make that will stand out from all other dishes? The answer is Keto Crab Cakes.

This delicious low fat recipe calls for a variety of healthy ingredients full of great flavor. This dish is not only easy to make but will leave many poeple impressed and wanting more. Crab cakes are not a common dish at parties because most poeple don’t know how to make it. But this recipe is easy to make and features fresh ingredients ensuring great taste.

The key to the success of your low carb keto recipes is to keep things as simple as possible. This is where low-carb crab cakes recipe comes into play. This dish is very easy to make and yet surprisingly complex at the same time. All you have to do is substitute your mayonnaise for a low-fat mayonnaise. In place of the heavy cream you may use heavy cream.

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Main Ingredients

To make the batter for your keto crab cakes recipe, you just need to combine four parts mayonnaise, one part sour cream, and one part of Old Bay Seasoning. All you have to do to generate this mouthwatering treat is to blend all three components together until smooth. There’s no need for a great blender. You may want to mix it by hand or a food processor. I like to use my Vitamix because it makes it a snap to blend. Once blended, you can spoon the mixture into a sauce pan and cook in the oven or microwave until cooked through.

Another way to make this recipe more interesting is to add some fresh ingredients during the preparation stage. For example, instead of using heavy cream, you can replace it with sour cream. If you are on a keto diet, you can use clam chowder, shrimp or lump crab meat instead of the traditional meatballs. Also, you can toss in some veggies during the prep time. Carrots, celery sticks, cauliflower, green beans, potatoes, small pieces of ham or other smoked meat are just some of the things you can use to spice up your low carb diet cakes.

In order to make a good batch of keto crab cakes, you should beat the egg and cream together until smooth. Mix the egg and cream into a bowl and then add Mayo and mix thoroughly. Next, break out the contents of the bowl into individual parts and then carefully roll each component into a ball.

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How To Make It

Carefully transfer the mixture to a skillet that has been set on medium heat. Then, using a spatula, turn the eggs and cream mix into the skillet. Continue to cook the mixture until you begin to see some steam build up. When the steam reaches its boiling point, immediately remove the eggs from the skillet and add the tartar sauce.

As you can see, creating these low carb cakes is not a difficult task, but it does require preparation and cooking on a stove top. This will allow you to control the entire process, including the end result. You can then enjoy the delicious and flavorful results for up to one hour or more, depending on how long you let the pan cook for.

More References:

The Best Keto Camping Food For Your Next Trip What Is The Best Recipe For Keto Pancakes